Monthly Archives: February 2012

Light and lazy supper: spinach, beet and shrimp salad

Tonight I got home late from work and didn’t feel like going to the grocery store to pick up fresh vegetables. But I managed to pull together a simple, healthy dinner from ingredients in my fridge and freezer. Although fresh … Continue reading

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Food is a weapon

Back to food… Tonight I had a delicious dinner at Angelica Kitchen in the East Village, a place I discovered when I first moved to New York and was living nearby. The restaurant is a vegetarian staple in the city … Continue reading

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